Pescatore Valentine’s Day Dinner Menu

Valentine's Day

Valentine’s Day

Take your pick from The George’s two award winning restaurants, to celebrate love in the most stylish way possible on Saturday 14 February.

Pescatore Valentine’s Day
Degustation Dinner Menu

Glass of Bollinger Champagne

Amuse Bouche

Oyster
yuzu, banana

Asparagus Salad
sweet & sour strawberries, licorice, walnut milk

Crayfish Ravioli
shiitake puree, smoked fennel, mandarin

Canterbury Duck
angus fillet, peppered oxtail, morels, sourdough puree

Bubblegum Milkshake
rhubarb, popping candy

Moroccan Peach
poached peach, honey gelato, moroccan spices

160.0 per person