Nifty 50 Lunch


Nifty 50 Lunch

Soup and another savoury course of your choice

29.0

Seasonal Soup Bowl made with fresh seasonal market produce served with bread

and your choice of one of the below

Salmon Pastrami
citrus compressed apple, sweet mustard emulsion, orange2, soft herb salad  lf g df

Rabbit Farmhouse Terrine
dried apricot chutney, pickled carrot, sunflower seed toast, chorizo butter  lf

Seared Scallops
roast pumpkin tortellini, saffron pickled cauliflower, spiced pumpkin seed oil

Crab & Egg Salad Pressé
gazpacho, micro basil, sea chicory, olive oil whip, rye crisp  lf

50 Caesar
soft poached egg, bacon parsley crumbs, cos hearts, parmesan crisp, pancetta
with smoked free range chicken – extra 5.0

Tomato Buffalo Mozzarella Salad
vine ripened tomato, air dried tomato, peppered tomato sorbet, buffalo mozzarella, micro basil  g

Cured Venison
broccoli, pickled mushroom, micro radish, hazelnuts, gorgonzola dressing

50 Style Saltimbocca
pan fried veal, prosciutto crisps, fried sage, capers, soft polenta, spinach

50 Bistro Beef Burger
premium angus beef, roquette, spiced onion rings, roast tomato pickle, smoked mushroom ketchup, chip potatoes  lf

Braised Venison Cheek
smoked venison loin, bacon marmalade, dried plum mushroom crumble  lf

Wild Pork Ragú Pappardelle
mushroom seasoned fried onion, parsley, aged cheddar  lf

Pan Fried Market Fresh Fish
cauliflower puree, peas, pancetta, spinach  g lf

Tomato Buffalo Mozzarella Salad
vine ripened tomato, air dried tomato, peppered tomato sorbet, buffalo mozzarella, micro basil  g

Beetroot Risotto
roasted hazelnuts, soft cows milk feta, chard, beet chips  g n

Aged Cheddar & Chive Gnocchi
sauté chard, vegetable chips, semi dried cherry tomato, artichoke, basil

g – gluten free
lf – local food (provincially sourced)
n – contains nuts
df – dairy free
v – vegetarian

For any other dietary restrictions please inform our friendly service team As good food takes time please inform your friendly service staff of your time restraints