Evolution Menu

Evolution Menu


Amuse Bouche

PERCEPTION

Ham Salad
prosciutto, onion, beetroot, apple, onion whip

TEXTURE

Paua & Duck Dumpling
fish floss, XO sauce

UMAMI

Angel Tomato
blistered tomatoes, horseradish pearls, sea mustard meringue

TEMPERATURE

Chicken Noodle Soup
oriental chicken consommé, instant noodle

AROMATIC

Smoked Short-Finned Eel
salad of eel, sea vegetables & cauliflower

TASTE

Silere Lamb
brown butter poached loin, smoked potato,parsley, onion

DAIRY

Goat Cheese
fresh herbs, truffle oil, fig & walnut bread

TREAT

Chocolate Cube
ginger, pear, chinese white tea

FINALE

Mandarin Ice
mandarin sorbet, violet, yuzu, milk curd

129.0
209.0 with matching wines

Private dining room available by prior request