New Year’s Eve Menu

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New Year’s Eve Menu

A Glass of Bollinger Champagne

Amuse

Ham Salad
prosciutto, onion, beetroot, apple

Fish Brandade
brandade & sugar cured blue cod, wasabi snow, cucumber

Saltwater Chicken
charred broccoli, hazelnut, smoked mayonnaise

Poached Little River Beef
angus fillet, peppered oxtail, morels, sourdough puree

Apricot Soup?
saffron, vanilla, white chocolate

Apple “Tart”
apple, caramelised mousse, palmier

139.0 per person
199.0 per person with matching wines