A Decadent Degustation
Two nights only
Friday 10 May and Saturday 11 May 2019
Experience an evening of art-science-cuisine, chef collaboration and creative culinary combinations.
For true gastronomic aficionados, we present a decadent degustation package designed for paramount palate pleasure.
The award-winning Pescatore Restaurant awaits you. Join us for delicious delights followed by six sumptuous courses of high quality fare, matched with hand-picked wines from Pegasus Bay Winery.