Dine

Enjoy dining at one of The George's two speciality restaurants.

The George is home to two iconic restaurants - 50 Bistro and Pescatore. Executive Chef Antony Page's pursuit of excellence and quality ensures that 50 Bistro and Pescatore are at the forefront of Christchurch's burgeoning dining scene. 50 Bistro offers 'neo-bistro' contemporary New Zealand cuisine while Pescatore offers a collaboration between fine dining, art and science with an emphasis on seafood.

50 Bistro

Enjoy breakfast, lunch, dinner or high tea in our award winning neo-bistro or meet friends for coffee, or colleagues for a social gathering before theatre.

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Pescatore

With the backdrop of Hagley Park and the River Avon, Pescatore serves a fisherman - and forager-driven menu of dishes revolving around the seasons.

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What our patrons say

“Great room, great service,great food, very comfortable decor, bathroom roomy with all the amenities,great service from the moment we arrived.”

“We stayed in one of the Park View suites. Amazing view though the autumnal willows to the Avon River. Truly wonderful colours as the sun set. The Park suites have to be one of the best hotel rooms in Christchurch.”

“Beautiful place, excellent service, comfortable room, not far for the center and excellent assistance with the information. I will recommend all passenger to visit The George.”