Located on the ground floor of The George at the convergence of Park Terrace and Peterborough Street 50 Bistro spans three interconnected rooms and offers an intimate place to meet, a light filled conservatory with a living wall for outdoor dining and a stylish indoor 'neo-bistro' restaurant serving up modern New Zealand cuisine.
Our Executive Chef Antony Page, leads the cuisine team assisted by the talented Kelly Te Mete, Executive Sous Chef designing seasonal menus using the best of local produce, as well as health-wise cuisine options.
The stylish interior flows out to a generous conservatory, complete with a living wall, fire tables that reflect the warm hues of the orange onyx wall inside, making 50 Bistro the perfect place to meet any time of the day for coffee, cocktails and bar snacks or a meal.
Picture windows overlook Hagley Park, make 50 Bistro the ideal spot to start any day. Lunchtime brings with it a buzzy vibe offering great versatility and value with a selection of light meals and salads in addition to entrées and grills and desserts. Evenings bring heartier comfort dishes and a warm ambience, perfect for relaxing with friends.
Sporting a comprehensive wine and drinks list and a range of bar snacks, the bistro’s contemporary bar with leather couches is a comfortable yet stylish place to enjoy drinks with friends or meet with colleagues at any time of the day.