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Wine of the Month
Rich. Robust. Unapologetically bold.
This July, 50 Bistro invites you to warm up with Save Our Souls Sagrantino. This medium-bodied wine offers enticing aromas and flavors of star anise, dark berries, plums, cherries, black olives, and dried tea leaves, making it the perfect choice for the season.
Food Pairing Suggestion:
Veal Ossobuco with confit garlic mash, slow-roast carrots, chermoula, and red wine jus.
The wine’s rich, bright fruit stands up beautifully to the creamy confit garlic mash. Its sweet spice notes and blood orange-like acidity perfectly complement the roasted carrots and the red wine jus. Given that Ossobuco is a classic Italian dish and Sagrantino originates from Umbria in southern Italy, this pairing offers an authentic and harmonious dining experience.
Glass: $18 Bottle: $88

Birthday Offer
Celebratory Nautilus Cuvée
Looking to elevate your birthday celebration to new heights? Look no further! We’ve crafted an exclusive offer just for you.
Join us at 50 Bistro to celebrate in style! Be treated to a complimentary glass of Nautilus Cuvée, adding a touch of sophistication to your special day.
Terms and Conditions apply. Must be dining in 50 Bistro and enjoying a main meal (lunch or dinner); ID will be required.
The complimentary glass of Cuvee is for the person (or persons) celebrating the birthday. Bookings recommended.
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Dining
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Weddings & Events
The perfect venue for an event, meeting, special occasion or wedding – hold your next event at The George.
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– Anonymous – February 2024, AucklandStaff at the George are well versed in projecting gratitude for my choice to stay with them. And their service backs it up. The building and rooms have character, are well serviced with great sound proofing. Mark is a great asset to their team whose convivial demeanour and genuine interest in how he can assist you in anyway to get the most from your stay is always worth exploring. Thank you George, always a pleasure